Standard ČSN 576010 4.7.1985 preview

ČSN 576010 (576010)

Meat and meat products. Terminology and definitions



STANDARD published on 4.7.1985


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The information about the standard:

Designation standards: ČSN 576010
Classification mark: 576010
Catalog number: 29562
Publication date standards: 4.7.1985
SKU: NS-131090
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: Czech technical standard
Category: Technical standards ČSN

The category - similar standards:

Meat and meat productsFood technology (Vocabularies)

Annotation of standard text ČSN 576010 (576010):

Touto normou se zavádí ST SEV 4718-84 jako ČSN, jíž se pro potřeby tehdejší ČSSR (ČSFR), resp. ČR norma RVHP nedoplňovala. Česky a slovensky je uvedeno názvosloví. Česky je definováno 37 hesel. Pro informaci jsou v rejstříku uvedeny ekvivalentní názvy v angličtině a francouzštině. ČSN 56 6010 byla schválena 4.7.1985 a nabyla účinnosti od 1.7.1986

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