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Food processing machinery - Pie and tart machines - Safety and hygiene requirements.
STANDARD published on 1.2.2011
Designation standards: DIN EN 13390:2011-02
Publication date standards: 1.2.2011
SKU: NS-223769
The number of pages: 51
Approximate weight : 153 g (0.34 lbs)
Country: German technical standard
Category: Technical standards DIN
Nahrungsmittelmaschinen - Tortelettmaschinen - Sicherheits- und Hygieneanforderungen.
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1.2.2002
1.2.2011
1.2.2011
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1.2.2011
Latest update: 2024-03-25 (Number of items: 2 885 931)
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